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OK, so you have made it inside, now what to eat? All of these food options can be a little overwhelming. The big question here is: deep dish or thin crust? Your local guide will teach you the science behind ingredient selection and baking as you sample slices from historic pizzerias. It literally looks like a vault on the inside, and is the size of one too. So if you love truffles, get the fries and you’ll be happy. Cost $60 Adult | $72 Adult VIP | $35 Youth. But that’s not a bad thing. Not only do you get some much needed exercise, but you get to ride along Lake Michigan the entire way there. Chicago Food Planet offers gift certificates for that person in your life who is always hungry for exciting experiences. I don’t like lobster (yes that’s right, a girl who doesn’t like lobster) and I don’t like deviled eggs, but for some reason I just love these lobster deviled eggs. They serve intelligentsia coffee, soooo much better than Starbucks. Asian? Both are very expensive (~$150-$250 per person) and both offer a tasting menu. As far as egg dishes go, my two favorite are the homemade corned beef hash for $10.50 and the Napa Valley fig omelet for $12.00. A die-hard Chicago pizza fan, I was very skeptical of this “fast food” pizza joint which had a similar feel to subway – walk down the line, pick out your ingredients and watch them be added to your pizza as it’s passed down towards the oven. My favorite steak of all time can be found at STK and it is the 16 oz. I think their best “dessert” actually comes in liquid form as their strawberry cobbler martini, very yummy indeed. It’s hard to find a sirloin at most steakhouses, and even harder to find one that is done right and that’s why STK is my go-to place for sirloin. Take a Divvy back – because you need to make room for dinner. Not only is the food superb and you get a lot of it but it’s also inexpensive. I don’t eat to live, I live to eat….and I can’t think of a better place to do that than in Chicago. I don’t eat to live, I live to eat….and I can’t think of a better place to do that than in Chicago. Beginning at the Chicago Theatre, work your way to the Chicago Pedway, an elaborate network of underground tunnels used by locals and commuters. I don’t want to ruin the surprise, so I’m not saying anything more other than, get it! My mouth agape, I stood there stunned, unable to speak. We customize our intimate award-winning culinary experiences so you can focus on savoring your team-bonding time in Chicago. These fluffy buttermilk pancakes are topped with fresh berries, vanilla anglaise, blackberry coulis and berry mascarpone cream. Warning: the food you are about to consume is super yummy and not part of a healthy diet. From 3-Michelin-Starred restaurants to restaurants some have called the most difficult reservation in the country. Chicago Food Planet is one of Chicago’s premiere corporate event companies. The array of restaurants which lay before you is astounding. This tour was a gift from Chicago Food Planet but all opinions and recommendations are my own. Who says two wrongs don’t make a right? The neighborhood is full of eateries, from French-chef staffed restaurants to greasy spoons and everything in between. I enjoyed their properly whipped potatoes with a horseradish parmesan crust. Chicago is a city that loves to eat. 2 Sixteen. In a hurry? The problem is, there are more food options in this culinary capital than you have time or stomach space for — and not all of those options are actually good!  The combination of too many options and fear of missing out on something delicious can create a lot of stress — nobody wants to waste their time or hard-earned money. Both have gorgeous interiors. If you like coffee, you’ll love theirs. Chicago is home to numerous James Beard award winners and Michelin starred restaurants, so how does one choose a single restaurant to recommend? So, I’m going to lay out a few options and let you choose. Hopefully you’re here in the summer so you can enjoy these frosty treats. Italian? So, where do I start? Both restaurants have an outstanding salad. [Year-Round], Discover Chicago’s hottest foodie neighborhood as you nosh on cuisine from the master chefs that started a dining revolution. I don’t want to see a turkey dog in your hand or any other shenanigans like that. Chicago Food Tour. You can call me doctor, Dr. Bolin. By booking on our Classic Chicago Food Tour, you'll experience all the city's biggest food hits, many dishes with roots from our 150-year history of Italians settlements. I wanted to take them by the shoulders, give them a little shake and say “you’re in Chicago man, pull it together!”. Because new immigrants didn't have a lot of money, they relied on cheap venues and cheap food for weddings, known as "peanut weddings." And if for some crazy reason that doesn’t sound absolutely delicious to you, I also highly recommend the banana cream pie or cinnamon roll pancakes. Well guess what, here you can have your eggs and eat pancakes too! You may have noticed that many of the prices are pretty much the same regardless of the tour, which is a great aspect of food tours in Chicago as it makes for one less thing to factor in to your eventual choice. It was a nice mix of food/restaurants as well as a cultural and architecture tour of the area. Eggs or pancakes? The Sidewalks team will work with you to create the perfect tour suited to your group’s interests and… That would be….no cabs, no Uber and no Lyft to get from place to place. Sixteen offers a 4 course selection and an extended chef’s selection, which ended up being 16 courses and took us two and a half hours to complete. When you spend your day walking or biking from place to place, you get to see much more of this beautiful city. Support amazing local restaurants and specialty stores as we continue to share Chicago’s food, history and culture with you and your loved ones. But the more important question might be: what’s NOT on a Chicago style hot dog? Get a taste for classic Chicago on their Best in Chow Food Tour, which lets you sample the city’s most iconic eats (pizza, hot dog, Italian beef, popcorn, and brownies) in less than three hours — plus you get to skip the lines. Pull over a few Chicagoans while you’re walking down the street and ask them their favorite pizza place and you’ll likely get 3 or more different answers. The end. I know, I know, you’re probably saying, “you mean those things I ate as a kid around the campfire”? My biggest dilemma when I go to breakfast is always, do I want pancakes or eggs? This moving feast incorporates a walk through some of the city's world-renowned architecture and public art in the famed Chicago Loop District. Hour Glass. Just. It’s led by knowledgeable Chicago Architecture Center docents who’ll tell you the fascinating history behind approximately 50 of the city’s iconic downtown buildings. 3. It’s excellent. My absolute favorite are their Signature Berry Bliss pancakes. Explore Wrigleyville's unique past, as you enjoy food & architectural highlights that have made this a legendary neighborhood. So, you might be wondering what my credentials are and why you should be listening to me right now. I’ve tried the creamy yukon potatoes at STK. All of the food items that have become a part of this tour are honest-to-goodness what I feel to be THE BEST things to eat in Chicago based on the innumerable goodies that have ended up in my belly, not from any money that has ended up in my wallet. I’ve tried the banana cream pie in a jar: 3 out of 5 stars. Sure it’s not quite as tender as a filet but the flavor profile cannot be beat. From the best under $10 lunch specials to the $400 Brandy Julep at the JW Marriot. While I have ranked these as my number 1 & 2, I would like to mention that I have been to each of these restaurants only once, so it is very likely that they could pull a switcheroo in exactly who finishes in first and second place upon subsequent visits. Other Tastebud Tours include their Chicago World’s Fair Food Tour, which takes a history-focused look at Chicago’s food scene. Their Moscow mule is especially refreshing on a warm summer afternoon, as theirs is made with ketel one orange vodka, which gives it a nice citrus flair. Didn’t pack your bike you say? I frequent them both often and depending on my mood, I might choose one over the other on a particular night. Ice cream. DIY Chicago Food Tour 2 Comments. So far I have eaten at 25 different steak houses downtown and I have two favorites. Either way, you really need to try both while you are here. So hopefully you are visiting for more than 1 day or you have an extra-large belly. Spice of Life Tours offers Chicago's ultimate cultural food experience. Like at least 15 minutes before they open because there will already be a line forming and unlike other donut shops which bake and stay open all day, this place closes up shop as soon as they sell out of their freshly prepared batches, which is usually well before noon! Named after Chicago’s primary area code (312), you’ll explore food & culture from the bustling art-filled streets of Bucktown & Wicker Park. They have several different flavors and you can sample them all, but I recommend the Garrett Mix (a small bag will be plenty) – it’s a combination of their sweet caramel crisp and savory cheese corn. It’s phenomenal. Tour Distance 1.3 Miles. Lin R./Yelp Although many people claim to be the original inventor of Italian beef, it was likely introduced in the early 1900s by Italians who immigrated to Chicago. When you go, get the Chicago style dog ($4). All the other pizzeria’s I’ve listed serve both thin and deep dish. Have a little more money to spend, or simply want a larger, more nutritious breakfast? With classic Chicago food groups such deep dish pizza and the Chicago dog, paired with many ethnic cuisines, it is no wonder why. Lou Malnati’s, Pizzeria Uno and Pizano’s all have a buttery crust. Palmer House Provides the Center for a DIY Chicago Food Tour. Because for one, maybe you have a very short stay, or two, and probably more likely, you’re not as crazy as me where you plan your entire trip around eating. For Chicago's best Mexican food, you go to Pilsen or Little Village. And I’ve had the ice STK, which is 3 mini ice cream cones each a different flavor: 3.5 stars. I’ll never forget the time my husband and I were on our way to dinner when we were stopped by a couple who asked us if we knew where TGI Friday’s was. We believe creating delicious memories should be effortless — whether you’re a local or just visiting.  We understand how important it is to use your time (and money) wisely while traveling — and how overwhelming it can be to navigate Chicago’s always-evolving culinary landscape.  So why not let some food-loving local experts share their insider scoop on the best our town has to offer? [Year-Round], Devour all four of the iconic “Chicago-style” dishes from the eateries that perfected them on our most popular downtown tour. And get there early! Chicago Detours The coolest Chicago tours pack architecture, history, and, most importantly, food and beer into a mile-long walk Downtown. I know, I have a real problem. Into, my favorite flavors are chocolate peanut butter and apple pie ( a seasonal flavor ),... 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